1 -Levrek 200 gr (0.5 cope) 2-Karkaleca 30 gr (1 cope) 3-Vaj ulliri 5 ml Kripe 1 gr 5-Konjak 5 ml 6-Karrota 40 gr (1 cope) 7-Bajame 10 gr (2.5 cope) 8-Pomodorini– 15 gr (1 cope) Salca curry 9-Curry 1 gr 10-Pana 5 ml 11-Portokall 20 gr (0.25 cope) 12-Mjaltë 5 gr 13-Piper I zi– 0.5 gr
700 Lekë
