1-Domate 50 gr (0.5 cope) 2-Kastravec 40 gr(0.5 cope)3-Djathe dele 20 gr 4-Ullinj 30 gr(2 cope)5-Speca jeshile 10 gr(0.25 cope) 6-Sallate jeshile 20 gr 7-Kripë5 gr 8-Qepe 10 gr 9-Vaj ulliri 20 ml
150 Lekë
1-Domate 50 gr (0.5 cope) 2-Kastravec 40 gr(0.5 cope)3-Djathe dele 20 gr 4-Ullinj 30 gr(2 cope)5-Speca jeshile 10 gr(0.25 cope) 6-Sallate jeshile 20 gr 7-Kripë5 gr 8-Qepe 10 gr 9-Vaj ulliri 20 ml
150 Lekë
Author: leonard