Brume pice– 220 gr
1-Miell Divela –110gr, 2-Uje 90 ml,3-Kripe – 1 gr,4-Sheqer – 1 gr,5-Maja Buke – 0.1 gr, 6-Salce Domate- 80 gr
7-Vaj ulliri – 3 ml,8-Djath Guda – 120 gr,9-Acuge – 30 gr ,10-Kaperi – 20 gr
Cmimi 400 leke
Brume pice– 220 gr
1-Miell Divela –110gr, 2-Uje 90 ml,3-Kripe – 1 gr,4-Sheqer – 1 gr,5-Maja Buke – 0.1 gr, 6-Salce Domate- 80 gr
7-Vaj ulliri – 3 ml,8-Djath Guda – 120 gr,9-Acuge – 30 gr ,10-Kaperi – 20 gr
Cmimi 400 leke
Author: shyze