1-Veal liver 125 gr (13 pieces) 2-Dried onion 25 gr (0.25 gr) 3-Olive oil 5 ml 4-Garlic oil 5 ml 5-Salt 1 g 6-Black pepper 0.5 g 7-Red pepper-0.5 g 8-Oregano 0.5 g 9-White wine 5 ml

250 All

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