1 – Sea bass 200 gr (0.5 pieces) 2- Shrimp 30 gr (1 piece) 3- Olive oil 5 ml 4-Salt 1 g 5-Cognac 5 ml 6-Carrot 40 g (1 piece) 7-Almonds 10 g (2.5 pieces) 8-Tomatoes – 15 g (1 piece) Curry sauce 9-Curry 1 g 10-Pana 5 ml 11-Orange 20 gr (0.25 pieces) 12-Honey 5 gr 13-Black pepper – 0.5 gr
700 All
