1-Divela flour – 110 gr 2-Water 90 ml 3-Salt – 1 gr 4-Sugar – 1 gr 5-Bread yeast – 0.1 gr 6-Olive oil 7-Tomato sauce-8-Guda cheese – 120 gr 9-Koto ham-30 gr 10-Champ mushrooms – 30 gr
Prize 350 leke
1-Divela flour – 110 gr 2-Water 90 ml 3-Salt – 1 gr 4-Sugar – 1 gr 5-Bread yeast – 0.1 gr 6-Olive oil 7-Tomato sauce-8-Guda cheese – 120 gr 9-Koto ham-30 gr 10-Champ mushrooms – 30 gr
Prize 350 leke
Author: shyze