Tagliatelle with salmon and caviar (410 gr)
1- Tagliatelle 110 gr 2- Salmon 60 gr 3- Pana kitchen 65 ml 4- Vodka- 10 ml 5- Fish concentrates- 2 gr 6- Black caviar 1 gr 7- Red caviar 1 gr 8- Corn oil 10 ml 9 – Salt 5 gr 10-Basil – 2 g 11-Water 200 ml 600[Read More…]









