Linguine with seafood (550 gr)
1-Linguine 110 g 2-Mussels 80 g (4 pieces) 3-Octopus 40 g (4 pieces) 4-Cutlefish – 40 g (8 pieces) 5-Squid – 40 g (8 pieces) 6-Shrimp 100 g (10 piece) 7-Tomato sauce 40 gr 8-Olive oil 20 ml 9-Garlic 1 g 10-Salt 4 g 11-Tomatoes 40 g (2 pieces) 12-White[Read More…]










