1-Rukola 50 gr 2-Djathe Parmixhan 15 gr 3-Pomodorin 40 gr(2 cope) 4-Kripë 0.5 gr 5-Vaj ulliri 10 ml 6-Uthull balsamike 5 ml
200 Lekë
1-Rukola 50 gr 2-Djathe Parmixhan 15 gr 3-Pomodorin 40 gr(2 cope) 4-Kripë 0.5 gr 5-Vaj ulliri 10 ml 6-Uthull balsamike 5 ml
200 Lekë
Author: leonard