1-Fileto vici 300 gr (1 cope) 2-Kripe 2 gr 3-Limon 50 gr (0.5 cope) 4-Vaj ulliri 20 ml 5-Sallate Aisberg 15 gr 6-Radikio 10 gr 7-Pure patatesh 40 gr
1400 Lekë
1-Fileto vici 300 gr (1 cope) 2-Kripe 2 gr 3-Limon 50 gr (0.5 cope) 4-Vaj ulliri 20 ml 5-Sallate Aisberg 15 gr 6-Radikio 10 gr 7-Pure patatesh 40 gr
1400 Lekë
Author: leonard