1-Lepur I bute—1 Cope, 2-Hudher– 130 gr, 3-Qepujka– 2 kg, 4-Piper I zi– 2.5 gr, 5-Gjethe dafine– 5 gr, 6-Vere– 50 ml,
7-Vaj ulliri– 150 ml, 8-Salce domate– 200 ml, 9-Kripe– 25 gr
Cmimi 8500 leke
1-Lepur I bute—1 Cope, 2-Hudher– 130 gr, 3-Qepujka– 2 kg, 4-Piper I zi– 2.5 gr, 5-Gjethe dafine– 5 gr, 6-Vere– 50 ml,
7-Vaj ulliri– 150 ml, 8-Salce domate– 200 ml, 9-Kripe– 25 gr
Cmimi 8500 leke
Author: shyze