Kek me rrush te thate 80 gr
1-Sheqer pluhur– 30 gr, 2-Miell buke– 30 gr,3-Rrush I thate– 20 gr,4-Vaj luledielli– 30 ml 5-Qumesht– 30 ml, 6-Sode buke– 1 gr Cmimi 100 leke
Articles by: shyze
Cheese Cake 60 gr
1-Philadelphia– 25 g,2-Pana– 5 gr,3-Veze– 0.3 cope, 4-Biskota te grira– 13 gr 5-Niseshte– 2.5 gr, 6-Sheqer– 7.5 gr,7-Vanilje– 0.25 gr, 8-Kripe– 0.005 gr 9-Recel luleshtrydhe– 13 gr, 10-Gjalpe– 3 gr Cmimi 150 Leke
Bonbone Rosa Blu 25 gr
1-Cokollate e bardhe – 25gr, 2-Hurma arabe– 7.5 gr,3-Arra – 1.25 gr, 4-Gjalpe– 3.12 ml Cmimi 90 Leke
Biskota me recel 70 gr
1-Gjalpe– 9 gr, 2-Veze – 0.09 gr,3-Fryres embelsire– 0.22 gr, 4-Miell– 22.72 gr 5-Recel ftoi– 22.72, 6-Kanelle pluhur– 0.22 gr,7-Arra– 1.36 gr Cmimi 50 leke
Bakllava e Zenos 75 gr
1-Miell prima– 12.8 gr, 2-Arra qeruara– 13.89 gr,3-Veze– 0.14 cope, 4-Gjalp– 18.05 gr 5-Sheqer– 41.66 gr, 6-Qumesht– 2.77 ml,7-Niseshte– 13.89 gr Cmimi 100 Leke
Tasqebap (220 gr)
1-Mish vici– 100 gr,2-Salce speci– 20 gr,3-Qepe e thate– 30 gr,4-Vaj ulliri– 30 ml,5-Piper I zi– 0.5 gr,6-Kripe– 1 gr Cmimi 200 leke
Suxhuk Shijaku me Mish Kerrici 100 gr
1-Suxhuk– 100 gr (18 cope),2-Sallate jeshile- 5 gr Cmimi 200 leke
Spinaq me veze poshe
1-Spinaq– 150 gr,2-Kripe– 3 gr,3-Oriz skoti– 40 gr,4-Qepe– 100 gr,5-Veze– 2 kokrra,6-Vaj ulliri– 35 ml Cmimi 250 leke
Shishqebap vici 110 gr
1-Mish vici – 80 gr (4 cope),2-Spec I kuq – 10 gr,3-Spec jeshil – 5 gr,4-Vaj ulliri—5 ml,5-kripe – 0.5 gr,6-Piper I zi– 4 gr 7-Sallate jeshile – 10 gr (1 gjethe),8-Ereza vici – 0.1 gr Cmimi 250 leke
Qofte vegjetariane permeti 30 gr
1-brokoli– 14 gr,2-veze– 0.25 gr,3-djath dhie– 1.6 gr,4-mocarela–2.85 gr,5-miell– 1.9 gr,6-hudher– 0.02 gr 7-kripe– 0.02 gr,8-Piper I zi– 0.02gr,9– vaj luledielli – 0.95 ml,10– koper– 0.47 gr Cmimi 50 Leke